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Epic Beef Nachos Supreme: An Incredible Ultimate Guide to 7 Layers of Amazing Flavor

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Ingredients

  • 1 pound ground beef
  • 1 packet taco seasoning
  • 1 bag tortilla chips
  • 2 cups shredded cheddar cheese
  • 1 cup black beans (canned, drained, and rinsed)
  • 1 cup corn (canned or frozen)
  • ½ cup diced tomatoes
  • ½ cup sliced jalapeños (fresh or pickled)
  • ½ cup sour cream
  • 1 avocado, sliced
  • ¼ cup chopped green onions
  • Fresh cilantro for garnish (optional)

Instructions

Creating these Epic Beef Nachos Supreme is a straightforward process if you follow these simple steps:

  1. Preheat Oven: Preheat your oven to 350°F (175°C).
  2. Cook the Beef: In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
  3. Add Seasoning: Stir in the taco seasoning and follow package instructions (usually adding water). Let it simmer for about 5 minutes.
  4. Prepare Chips: While the beef simmers, spread tortilla chips evenly on a large baking sheet or oven-safe platter.
  5. Layer the Nachos: Once the beef is seasoned, evenly distribute it over the tortilla chips.
  6. Add Beans and Corn: Sprinkle black beans and corn over the beef layer.
  7. Cheese Time: Generously top everything with shredded cheddar cheese.
  8. Bake: Place in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
  9. Add Fresh Toppings: Once baked, remove from the oven and add diced tomatoes, jalapeños, and avocado slices on top.
  10. Garnish: Finish with a dollop of sour cream and a sprinkle of green onions and cilantro if desired.

These clear steps will guide you in creating these flavorful nachos with ease.